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Pastry Master Class at The Culinary Stone
August 27, 2019 @ 5:00 pm - 8:00 pm
Chef Patricia & Chef Anne Wilmet
Come and learn to create one of the iconic desserts of French pastries: Le Croquembouche. Every major event of a French life is celebrated with a Croquembouche from Baptism to Marriage. A beautiful pyramid of “petits choux “ that allow us to learn to make caramel, nougatine, choux and crème pâtissière (pastry cream).
*please note this is a 3 hour long class