Events for week of February 23, 2020
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Smokin’ BBQ at The Culinary Stone
August 13, 2019 @ 5:30 pm - 7:30 pm
Chef David Bardin **New Chef!
On the menu: Cherry Wood Smoked Baby Back Ribs with Creamy Cilantro-Lime Coleslaw. For a hors d’oeuvre, we will do a Wood Smoked Sirloin Rumaki. To pair with our meal, we will sip on darker, maltier beers. For wine, we will pair richer, fruitier styles.
- August 13, 2019
5:30 pm - 7:30 pm
- Event Categories:
- Education, Food